brunch menu

starters

PEACHES & CREAM – 12.

Fried Green tomato, burrata Cheese, peach jam, mustard balsamic reduction

DIABLO SHRIMP – 15.

Red pepper coulis, red pepper flakes, sweet onion purée, herb garlic crostini

TRUFFLED PARMESAN FRIES – 11.
SALMON CAKE – 12.

Greens, Pickled veggie aioli

LOADED TOTS – 13.

House bbq pork, queso sauce, pickled fresno peppers, hot sauce aioli

CRUNCHY CALAMARI – 14.

Cornmeal crusted, banana peppers, feta cheese, tomato aioli, corn relish

soups and salads

soup du jour – 12.
Seasonal Salad – 14.

Baby arugula, fresh strawberries, feta cheese, toasted walnuts, blueberry balsamic vinaigrette

ADD TO YOUR SALAD…
Grilled or Fried Chicken Breast – 8.
Shrimp – 9.
salmon – 15.
seared tuna – 15.
WEDGE SALAD – 12.

Iceberg wedge, crispy bacon, blue cheese crumbles, blister cherry tomatoes, chives, mustard balsamic drizzle, blue cheese dressing

COASTAL GARDEN SALAD – 14.

Mixed greens, watermelon, quickles, red radishes, sesame seeds, miso comeback

handhelds

served with choice of side

303 CHICKEN SANDWICH * – 15.

Fried or grilled chicken breast, green tomato relish, quickles, Coop sauce, brioche buns and choice of a side

smash burger – 17.

Two smash patties, Tasso gravy, crispy bacon, green tomato relish, cheddar, brioche bun and choice of a side

Add Cheese $2

American Cheese
Yellow Cheddar
Blue Cheese

PULLED PORK SLIDER – 13.

House bbq pulled pork, pickled red onion, feta cheese, pickled fresno peppers, house made ranch and choice of a side

Nashville Hot Chicken Slider * – 13.

Buttermilk fried chicken breast, Nashville hot sauce, house made ranch, tequila pickles, crispy onion and choice of a side

monte cristo cuban – 15.

French toast, pulled pork, shaved Tasso ham, smoke Gouda, mustard, maple crema, quickles, fried egg

favorites

chicken & waffles – 19.

Maple crema, hot pepper jelly, onion jam

steak & eggs – 38.

Grilled N.Y. Strip, roasted potatoes hash, whiskey au jus, fried eggs, hot sauce aioli

breakfast bowl – 18.

maple crema, fresno hot jelly, onion jam

our famous coop benedict – 13.

Soft poach eggs, house bbq pulled pork, fried green tomato, crispy onion, bbq hollandaise sauce, toasted English muffin

sides

Fries – 6.
broccolini – 8.
mac & cheese – 7.
tots – 7.
asparagus – 7.
side salad – 6.
roasted potatoes – 6.
brussels – 8.
truffle parmesan fries/ truffle parmesan tots – 10.

drinks

Will have rotating food & drink specials weekly

BREAKFAST BUBBZ – 25.

bottle of sparkling and your choice of juices

MIMOSAS & POINSETTIAS – 6.
APEROL SPRITZ – 9.
HOUSE BLOODY MARY – 10.

18% gratuity will be added to parties of 8 or more. Party checks can be divided to a maximum of 6 separate checks.

* CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, SEAFOOD, POULTRY, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORN ILLNESSES ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS *